Gluten Free Dairy Free Chocolate Chip Cookies Story

Gluten Free Dairy Free Chocolate Chip Cookies

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Get ready for an amazing burst of chocolate chunks in these delectable gluten free, dairy free chocolate chip cookies.

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Not only are they are unbelievably thick and chewy, but also incredibly soft! This perfect flavor and texture combo is what makes them truly irresistible. Not only are they are unbelievably thick and chewy, but also incredibly soft! This perfect flavor and texture combo is what makes them truly irresistible. Learn more

What you needed:

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INSTRUCTIONS

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Add the egg and vanilla extract and beat again for 1 minute.

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All at once, add the flour mixture and mix on low speed for 30 seconds. Stop the machine and scrape down the bowl. Mix again

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With a sturdy spoon, mix in the chocolate chunks, and set batter aside to rest for 30 minutes.

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SWIPE UP TO GET THE FULL RECIPE, INSTRUCTIONS, PRO TIPS AND FAQ IN MAKING THIS gluten free chocolate chip cookies

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