Heidi Hecht

Heidi is a writer and home cook for Zest for Baking, where she shares approachable gluten-free recipes for everyday baking, family gatherings, and special events. She enjoys creating treats that feel familiar, comforting, and easy to share, especially the kind of baked goods that disappear quickly from bake sales and dessert tables.
6-Ingredient Flourless Chocolate Chip Cookies
Cookies

6-Ingredient Flourless Chocolate Chip Cookies

These soft and chewy flourless chocolate chip cookies are made with just six ingredients—no flour or chilling required. They’re easy…
Easy Gluten-Free Bread Pudding with Warm Caramel Sauce
Desserts

Easy Gluten-Free Bread Pudding with Warm Caramel Sauce

This cozy gluten-free bread pudding is made with toasted gluten-free bread cubes, warm cinnamon custard, raisins, and a rich dairy-free…
Soft and Fluffy Gluten-Free Chocolate Chip Muffins
Muffins

Soft and Fluffy Gluten-Free Chocolate Chip Muffins

A good chocolate chip muffin should feel like a treat from the first bite. It should be soft, sweet, and…
Easy Dairy-Free French Toast Casserole with Gluten-Free Bread
Breakfast

Easy Dairy-Free French Toast Casserole with Gluten-Free Bread

This easy gluten-free French toast casserole is made overnight with dairy-free custard, cinnamon sugar topping, and sturdy gluten-free bread for…
Chewy Gluten-Free Peanut Butter Brownies for Serious PB Lovers
Brownies

Chewy Gluten-Free Peanut Butter Brownies for Serious PB Lovers

Most gluten-free brownies have one fatal flaw: they promise chewy and deliver dry, crumbly disappointment. These gluten-free peanut butter brownies…
Soft 5-Ingredient Gluten-Free Strawberry Cake Mix Cookies
Desserts

Soft 5-Ingredient Gluten-Free Strawberry Cake Mix Cookies

How easy is it to make gluten-free, strawberry-flavored cookies with the texture of cake? As it turns out, making these…
Homemade Millet Bread for Sandwiches, Toast, and Everyday Slices
Sandwich Bread

Homemade Millet Bread for Sandwiches, Toast, and Everyday Slices

Gluten-free bread can be frustrating. One loaf turns out gummy, another crumbles when sliced, and the store-bought options are often…
Sliceable Chia Seed Bread for Gluten-Free Toast and Sandwiches
Quick Bread

Sliceable Chia Seed Bread for Gluten-Free Toast and Sandwiches

Are you tired of spending most of the afternoon making just one loaf of bread? Have you been looking for…
Sorghum Flour: The Beginner-Friendly Gluten-Free Flour for Baking
Ingredients

Sorghum Flour: The Beginner-Friendly Gluten-Free Flour for Baking

Gluten-free baking can go wrong fast: dry bread, gritty muffins, crumbly cakes, and flour blends that taste a little too…
Soft & Chewy Gluten-Free Oatmeal Raisin Cookies
Cookies

Soft & Chewy Gluten-Free Oatmeal Raisin Cookies

Soft, chewy gluten-free oatmeal raisin cookies made with old-fashioned oats, warm cinnamon, and sweet raisins. This easy recipe includes dairy-free…
Gluten-Free Banana Blueberry Muffins That Stay Moist for Days
Muffins

Gluten-Free Banana Blueberry Muffins That Stay Moist for Days

Soft, moist gluten-free banana blueberry muffins made with one ripe banana and juicy blueberries. Easy to make with fresh or…
Easy 4-Ingredient Gluten-Free Graham Cracker Crust
Pies

Easy 4-Ingredient Gluten-Free Graham Cracker Crust

A graham cracker crust should be buttery, crisp, lightly sweet, and sturdy enough to hold a slice of pie without…
The 4 Closest Teff Flour Substitutes for Texture and Nutrition
Substitutes

The 4 Closest Teff Flour Substitutes for Texture and Nutrition

Teff flour has become one of the most popular gluten-free flours available today. It’s known not only for its versatility…
Soft & Hearty Oatmeal Rolls
Rolls

Soft & Hearty Oatmeal Rolls

Hearty, fluffy oatmeal rolls made with oats, oat flour, maple syrup, and olive oil. These dairy-free dinner rolls are soft,…
Gluten-Free Cheddar Cheese Bread (Bread Machine Recipe)
Breads

Gluten-Free Cheddar Cheese Bread (Bread Machine Recipe)

Savory cheddar cheese bread made easy in the bread machine. This soft gluten-free loaf is filled with sharp cheddar, herbs,…
Soft Gluten-Free Blackberry Muffins with Irresistible Crumb Topping
Muffins

Soft Gluten-Free Blackberry Muffins with Irresistible Crumb Topping

Have you been browsing through some muffin recipes? If so, you might have noticed that blueberries are the default when…
Why Is My Gluten-Free Bread Gummy? 7 Reasons and Easy Fixes
How-Tos & Tips

Why Is My Gluten-Free Bread Gummy? 7 Reasons and Easy Fixes

You followed the recipe, measured like a responsible adult, slid that loaf into the oven with hope in your heart……
Rich and Moist Almond Flour Chocolate Cupcakes
Cupcakes

Rich and Moist Almond Flour Chocolate Cupcakes

These almond flour chocolate cupcakes are for anyone who wants a gluten-free dessert that still feels like a real treat.…
Buckwheat Biscuits Recipe: Easy & Gluten Free
Biscuits

Buckwheat Biscuits Recipe: Easy & Gluten Free

Buckwheat biscuits can be tricky. Many gluten-free versions turn out dense, dry, or crumbly, especially when they rely on specialty…
Almond Flour Banana Muffins That Are Actually Fluffy (Not Dense)
Breakfast

Almond Flour Banana Muffins That Are Actually Fluffy (Not Dense)

If you're looking for an easy alternative to basic banana bread, these almond flour banana muffins turn those ripe bananas…
The Best Agar Agar Replacements for Jellies, Sauces, and Baking
Substitutes

The Best Agar Agar Replacements for Jellies, Sauces, and Baking

Looking for a substitute for agar agar? This guide breaks down the best alternatives and how to use them to…
The 7 Best Millet Flour Substitutes for Gluten-Free Baking
Flours

The 7 Best Millet Flour Substitutes for Gluten-Free Baking

Looking for the best millet flour substitute? This guide breaks down top gluten-free alternatives, how they compare, and when to…
How to Make Gluten Free Artisan Bread
Yeast Bread

How to Make Gluten Free Artisan Bread

Have you tried making gluten-free artisan bread before, only to find it disappointingly dry and crumbly? Like many of the…
How to Make Dairy-Free Buttermilk That Bakes Like the Real Thing
How-Tos & Tips

How to Make Dairy-Free Buttermilk That Bakes Like the Real Thing

Ever start baking only to realize the recipe calls for buttermilk and you don’t have any? No need to worry!…
Best Gluten Free White Cake Recipe: Moist & Fluffy
Cakes

Best Gluten Free White Cake Recipe: Moist & Fluffy

Have you wanted to try making a gluten-free cake? It's understandable if you hesitate a bit. You want your cake…
The Easiest No-Bake Chocolate Pie (Creamy And Gluten-Free!)
Pies

The Easiest No-Bake Chocolate Pie (Creamy And Gluten-Free!)

This decadent gluten free chocolate pie is incredibly rich and super chocolatey. With a hint of coffee flavor, this is…
Easy Gluten-Free Pie Crust Recipe
Pies

Easy Gluten-Free Pie Crust Recipe

This tender, flaky gluten-free pie crust recipe is reminiscent of the flaky crust of a regular pie crust. With simple…
How to Make Gluten‑Free Cornbread Without Flour
Quick Bread

How to Make Gluten‑Free Cornbread Without Flour

Have you been looking for the very best flourless cornbread recipe because you’ve missed having cornbread since going gluten-free? If…
Light & Fluffy Gluten‑Free Angel Biscuits You’ll Love
Biscuits

Light & Fluffy Gluten‑Free Angel Biscuits You’ll Love

Few things are more disappointing than dense, crumbly gluten-free biscuits, especially when you’re craving something tall, fluffy, and buttery. These…
Best Gluten Free Yeast Free Bread: Delicious & Dairy Free
Breads

Best Gluten Free Yeast Free Bread: Delicious & Dairy Free

Amazingly soft and tender, this gluten-free yeast-free bread has the ideal texture and taste of a yeast bread, but it's…
Gluten‑Free Oat Flour Pancakes You Can Make In Minutes
Pancakes

Gluten‑Free Oat Flour Pancakes You Can Make In Minutes

If you love super thick and fluffy pancakes, these gluten free, dairy free oat flour pancakes are a delicious and…
How to Make Soft, Chewy Gluten‑Free Bagels at Home
Bagels

How to Make Soft, Chewy Gluten‑Free Bagels at Home

These gluten‑free, gum‑free bagels are a game‑changer whether you’re new to gluten‑free baking or a seasoned pro. Lightly crisp outside,…
EASY Gluten Free Banana Muffins Recipe: One Bowl
Muffins

EASY Gluten Free Banana Muffins Recipe: One Bowl

Do you have some overripe bananas that you don't quite know what to do with? Before you reach for that…
Soft & Gooey Gluten-Free Cinnamon Rolls Without Yeast
Breakfast

Soft & Gooey Gluten-Free Cinnamon Rolls Without Yeast

Do you love cinnamon rolls but the gluten in cinnamon rolls doesn't love you back? Are you not a fan…
Best Flaxseed Substitutes for Gluten-Free Baking
How-Tos & Tips

Best Flaxseed Substitutes for Gluten-Free Baking

Are you out of flaxseed? No need to panic. You probably have a good substitute somewhere in your kitchen already!…
Easy Gluten-Free Bruschetta with Homemade Baguette
Breads

Easy Gluten-Free Bruschetta with Homemade Baguette

Too often, gluten-free bread turns out gummy in the center, crumbly at the edges, or too fragile to hold toppings.…
The Ultimate Guide to Arrowroot Powder Substitutes
How-Tos & Tips

The Ultimate Guide to Arrowroot Powder Substitutes

Learn the best arrowroot powder substitutes for thickening sauces, baking, and gluten-free recipes, including cornstarch, tapioca starch, and potato starch,…
This 4-Ingredient Lemon Buttercream Is So Good on Everything
Frosting

This 4-Ingredient Lemon Buttercream Is So Good on Everything

This lemon buttercream frosting is what you make when vanilla frosting feels too boring. It’s bright, tangy, silky smooth, and…
Out of Buckwheat Flour? Try These 9 Easy Substitutes
Substitutes

Out of Buckwheat Flour? Try These 9 Easy Substitutes

Discover the best buckwheat flour substitutes for baking, including gluten-free options like teff, sorghum, and oat flour, plus tips for…
The Ultimate Gluten Free Air Fryer Donuts
Donuts

The Ultimate Gluten Free Air Fryer Donuts

These gluten-free air fryer donuts are incredibly light and fluffy. Topped with a chocolate glaze or simple cinnamon sugar, they…